These larger  shanks are great for braising. Buy several and try simmering them in a mix with onions, garlic, cumin, tomatoes, oil and apricots for an exotic treat.<a href="http://allrecipes.com/recipe/moroccan-style-lamb-shanks-with-apricots/detail.aspx" target="_blank">Moroccan Style Lamb Shanks</a> Our lamb is grass fed, free ranged, free of chemicals, antibiotics, and hormones.